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Food Network

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Food Network
📍: Galata Simitçisi, Turkiye

📍: Galata Simitçisi, Turkiye

148 4

YouTube Video VVU4WS1qclY4b1IzczJJeDR2aURrWnRBLmZuamJ4elBwRHB3
Food Network 3.1M

This is how SIMIT is made! 😍

Food Network 6.2K views 4 hours ago

We’re rolling into Great Plains with Guy Fieri on #DDD in search of mouthwatering meals! Check out these flavorful dishes, from a savory short rib pho in Calgary to a wild combo of fried spare ribs and yam fried chicken in Oklahoma City. #FoodNetwork #GuyFieri #GreatPlains Watch #DDD, Fridays at 9|8c and #StreamOnHBOMax: https://foodtv.com/StreamOnHBOMaxYT Subscribe to Food Network ▶ http://foodtv.com/YouTube 00:00 - Intro 00:06 - Porkcules' Sandwich 02:48 - Duck L'Orange 04:23 - State Champ Chili 06:27 - All-You-Can-Eat Korean BBQ 10:02 - Stuffed Oysters 12:12 - Barbecue Pulled Pork Mac and Cheese 15:18 - Short Rib Pho 18:52 - Deep Fried Tacos 21:02 - Big Pig Sandwich 24:11 - Fried Spare Ribs and Yam Fried Chicken Visit the Spots: Look's Marketplace - https://www.looksmarket.com Chef Point Cafe - https://www.chefpointcafe.org The Diner - https://thedinerofnorman.com Dae Gee Korean BBQ - https://daegee.com Jarocho - https://www.jarochokc.com Pounds - https://poundsfargo.com Pure Street Food -https://m.yelp.com/biz/pure-street-food-calgary California Tacos & More - https://calitacoandmorecom.toast.site Pigwich - https://pigwich.com Florence's Restaurant - https://theflorencesrestaurant.com Guy Fieri takes a cross-country road trip to visit some of America’s classic “greasy spoon” restaurants — diners, drive-ins and dives — that have been doing it right for decades. Catch a new episode of #DDD every Friday at 9|8c! Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ▶ WEBSITE: https://www.foodnetwork.com ▶ STREAM ON MAX: https://foodtv.com/StreamOnMaxYT ▶ FACEBOOK: https://www.facebook.com/FoodNetwork ▶ INSTAGRAM: https://www.instagram.com/FoodNetwork ▶ TWITTER: https://twitter.com/FoodNetwork ▶ TIKTOK: https://www.tiktok.com/@foodnetwork Top #DDD Videos in the Great Plains with Guy Fieri | Diners, Drive-Ins and Dives | Food Network https://youtu.be/75F_erXujx4

We’re rolling into Great Plains with Guy Fieri on #DDD in search of mouthwatering meals! Check out these flavorful dishes, from a savory short rib pho in Calgary to a wild combo of fried spare ribs and yam fried chicken in Oklahoma City.
#FoodNetwork #GuyFieri #GreatPlains
Watch #DDD, Fridays at 9|8c and #StreamOnHBOMax: https://foodtv.com/StreamOnHBOMaxYT
Subscribe to Food Network ▶ http://foodtv.com/YouTube

00:00 – Intro
00:06 – Porkcules' Sandwich
02:48 – Duck L'Orange
04:23 – State Champ Chili
06:27 – All-You-Can-Eat Korean BBQ
10:02 – Stuffed Oysters
12:12 – Barbecue Pulled Pork Mac and Cheese
15:18 – Short Rib Pho
18:52 – Deep Fried Tacos
21:02 – Big Pig Sandwich
24:11 – Fried Spare Ribs and Yam Fried Chicken

Visit the Spots:
Look's Marketplace – https://www.looksmarket.com
Chef Point Cafe – https://www.chefpointcafe.org
The Diner – https://thedinerofnorman.com
Dae Gee Korean BBQ – https://daegee.com
Jarocho – https://www.jarochokc.com
Pounds – https://poundsfargo.com
Pure Street Food -https://m.yelp.com/biz/pure-street-food-calgary
California Tacos & More – https://calitacoandmorecom.toast.site
Pigwich – https://pigwich.com
Florence's Restaurant – https://theflorencesrestaurant.com

Guy Fieri takes a cross-country road trip to visit some of America’s classic “greasy spoon” restaurants — diners, drive-ins and dives — that have been doing it right for decades. Catch a new episode of #DDD every Friday at 9|8c!

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!

Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
▶ WEBSITE: https://www.foodnetwork.com
▶ STREAM ON MAX: https://foodtv.com/StreamOnMaxYT
▶ FACEBOOK: https://www.facebook.com/FoodNetwork
▶ INSTAGRAM: https://www.instagram.com/FoodNetwork
▶ TWITTER: https://twitter.com/FoodNetwork
▶ TIKTOK: https://www.tiktok.com/@foodnetwork

Top #DDD Videos in the Great Plains with Guy Fieri | Diners, Drive-Ins and Dives | Food Network
https://youtu.be/75F_erXujx4

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YouTube Video VVU4WS1qclY4b1IzczJJeDR2aURrWnRBLjc1Rl9lclh1ang0

#DDD Road Trip: Top Videos in the Great Plains with Guy Fieri 🚗 | Diners, Drive-Ins and Dives

Food Network 11K views 8 hours ago

Watch another round-up of challenging Chopped ingredients! We're talking cherry wax lips, Chinese okra, a bologna breakfast bowl, sea cucumber, alligator ribs, fish heads and bitter melon in a main dish challenge... eggplant in syrup, wafer sheets, Mexican chocolate and durian in a dessert round... and stuffed lamb intestines, a cured tuna heart, garlic ice cream and red runner bean blooms in a meal challenge. #FoodNetwork #Chopped #Competition Stream more #Chopped on HBO Max! #StreamOnHBOMax: https://foodtv.com/StreamOnHBOMaxYT Subscribe to Food Network ▶ http://foodtv.com/YouTube Chopped is a cooking competition show that is all about skill, speed and ingenuity. Each week, four chefs compete before a panel of expert judges and turn baskets of mystery ingredients into an extraordinary three-course meal. Course by course, the chefs will be "chopped" from the competition until only one winner remains. The challenge? They have seconds to plan and 30 minutes to cook an amazing course with the basket of mystery ingredients given to them moments before the clock starts ticking! Chopped is a game of passion, expertise and skill — and in the end, only one chef will survive the Chopping Block. Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ► WEBSITE: https://www.foodnetwork.com ► STREAM ON MAX: https://foodtv.com/StreamOnMaxYT ► FACEBOOK: https://www.facebook.com/FoodNetwork ► INSTAGRAM: https://www.instagram.com/FoodNetwork ► TWITTER: https://twitter.com/FoodNetwork ▶ TIKTOK: https://www.tiktok.com/@foodnetwork Chopped's Most Challenging Ingredients Part 2 | Food Network https://youtu.be/hAYCJunlb34

Watch another round-up of challenging Chopped ingredients! We're talking cherry wax lips, Chinese okra, a bologna breakfast bowl, sea cucumber, alligator ribs, fish heads and bitter melon in a main dish challenge… eggplant in syrup, wafer sheets, Mexican chocolate and durian in a dessert round… and stuffed lamb intestines, a cured tuna heart, garlic ice cream and red runner bean blooms in a meal challenge.
#FoodNetwork #Chopped #Competition
Stream more #Chopped on HBO Max! #StreamOnHBOMax: https://foodtv.com/StreamOnHBOMaxYT
Subscribe to Food Network ▶ http://foodtv.com/YouTube

Chopped is a cooking competition show that is all about skill, speed and ingenuity. Each week, four chefs compete before a panel of expert judges and turn baskets of mystery ingredients into an extraordinary three-course meal. Course by course, the chefs will be "chopped" from the competition until only one winner remains. The challenge? They have seconds to plan and 30 minutes to cook an amazing course with the basket of mystery ingredients given to them moments before the clock starts ticking! Chopped is a game of passion, expertise and skill — and in the end, only one chef will survive the Chopping Block.

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!

Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
► WEBSITE: https://www.foodnetwork.com
► STREAM ON MAX: https://foodtv.com/StreamOnMaxYT
► FACEBOOK: https://www.facebook.com/FoodNetwork
► INSTAGRAM: https://www.instagram.com/FoodNetwork
► TWITTER: https://twitter.com/FoodNetwork
▶ TIKTOK: https://www.tiktok.com/@foodnetwork

Chopped's Most Challenging Ingredients Part 2 | Food Network
https://youtu.be/hAYCJunlb34

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YouTube Video VVU4WS1qclY4b1IzczJJeDR2aURrWnRBLmhBWUNKdW5sYjM0

MOST-Challenging Ingredients on #Chopped: Part 2 🔪😱 | Food Network

Food Network 5.1K views 13 hours ago

This is the tiramisu that Gabe Bertaccini grew up eating. It's simple, elegant and exactly the way nonna made it! Get the recipe 👇 Tiramisù Classico Recipe courtesy of Gabriele Bertaccini Level: Easy Total: 6 hr 35 min (includes cooling time) Active: 35 min Yield: 9 servings Ingredients Espresso Soak: 1 1/2 cups freshly brewed espresso 2 tablespoons dark rum or marsala 1 tablespoon plus 1 1/2 teaspoons granulated sugar Mascarpone Crema: 5 large egg yolks 1/2 cup granulated sugar 2 cups mascarpone 5 large egg whites 1/2 teaspoon fine salt Tiramisù: 10 1/2 ounces ladyfingers or savoiardi Unsweetened cocoa powder, for dusting Dark chocolate, for shaving, optional Directions For the espresso soak: Mix together the espresso, rum and sugar in a small bowl. Let cool to room temperature. For the mascarpone crema: Whisk the egg yolks and sugar in a heatproof bowl set over a saucepan of barely simmering water (do not let the bowl touch the water) until the sugar dissolves and the mixture is thick and pale, about 5 minutes. Let cool slightly, then whisk in the mascarpone until smooth. Whip the egg whites with the salt in a medium bowl to firm peaks. Gently fold into the mascarpone base. For the tiramisù: One at a time, dip about half of the ladyfingers quickly in the espresso soak and layer into a 9-inch square dish. Spread with half of the crema. Repeat with the remaining ladyfingers, espresso soak and crema. Cover and refrigerate for at least 6 hours and up to overnight. Dust with cocoa powder before serving and top with dark chocolate shavings if desired. Consumption of raw or undercooked eggs, shellfish and meat may increase the risk of foodborne illness. Copyright 2025 Television Food Network, G.P. All rights reserved.

This is the tiramisu that Gabe Bertaccini grew up eating. It's simple, elegant and exactly the way nonna made it!

Get the recipe 👇

Tiramisù Classico
Recipe courtesy of Gabriele Bertaccini
Level: Easy
Total: 6 hr 35 min (includes cooling time)
Active: 35 min
Yield: 9 servings

Ingredients
Espresso Soak:
1 1/2 cups freshly brewed espresso
2 tablespoons dark rum or marsala
1 tablespoon plus 1 1/2 teaspoons granulated sugar

Mascarpone Crema:
5 large egg yolks
1/2 cup granulated sugar
2 cups mascarpone
5 large egg whites
1/2 teaspoon fine salt

Tiramisù:
10 1/2 ounces ladyfingers or savoiardi
Unsweetened cocoa powder, for dusting
Dark chocolate, for shaving, optional

Directions

For the espresso soak: Mix together the espresso, rum and sugar in a small bowl. Let cool to room temperature.

For the mascarpone crema: Whisk the egg yolks and sugar in a heatproof bowl set over a saucepan of barely simmering water (do not let the bowl touch the water) until the sugar dissolves and the mixture is thick and pale, about 5 minutes. Let cool slightly, then whisk in the mascarpone until smooth.

Whip the egg whites with the salt in a medium bowl to firm peaks. Gently fold into the mascarpone base.

For the tiramisù: One at a time, dip about half of the ladyfingers quickly in the espresso soak and layer into a 9-inch square dish. Spread with half of the crema. Repeat with the remaining ladyfingers, espresso soak and crema.

Cover and refrigerate for at least 6 hours and up to overnight. Dust with cocoa powder before serving and top with dark chocolate shavings if desired.

Consumption of raw or undercooked eggs, shellfish and meat may increase the risk of foodborne illness.

Copyright 2025 Television Food Network, G.P. All rights reserved.

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YouTube Video VVU4WS1qclY4b1IzczJJeDR2aURrWnRBLmFRTk11cEhSbXpn

How to Make Gabe's Tiramisu Classico

Food Network 20K views October 13th

This cake combines two of Ree’s favorite sweet dishes and is great to take to cookouts and potlucks. Using a box cake mix guarantees perfect results and there’s no need to tell anyone that you’ve used this shortcut as everyone dives in and pays you compliments! #ReeDrummond #ThePioneerWoman #FoodNetwork #DumpCake Watch #ThePioneerWoman, Saturdays at 10a|9c and stream on HBO Max: https://foodtv.com/StreamOnHBOMaxYT! Get the recipe ▶ https://foodtv.com/48loIVo Subscribe to Food Network ▶ http://foodtv.com/YouTube Take one sassy former city girl, her hunky rancher husband, a band of adorable kids, an extended family, cowboys, 3,000 wild mustangs, a herd of cattle and one placid basset hound and you have The Pioneer Woman. The Pioneer Woman is an open invitation into Ree Drummond's life: The award-winning blogger and best-selling cookbook author comes to Food Network and shares her special brand of home cooking, from throw-together suppers to elegant celebrations. The series, set against the incredible story of life at home on the range, is the next best thing to actually sitting on a stool in Ree's kitchen. Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Blueberry Crisp Dump Cake RECIPE COURTESY OF REE DRUMMOND Level: Easy Total: 1 hr 5 min Active: 20 min Yield: 10 to 12 servings Ingredients Cake Base: One 14-ounce can blueberry pie filling 2 cup fresh blueberries One 13.25-ounce box vanilla cake mix 12 tablespoons salted butter Crisp Topping: 1 cup all-purpose flour 1 cup rolled oats 2/3 cup packed brown sugar 1/4 teaspoon baking powder 1/4 teaspoon baking soda Pinch kosher salt 12 tablespoons salted butter, cold To serve: Whipped cream Directions Special equipment: a pastry cutter For the cake base: Preheat the oven to 375 degrees F. Add the blueberry pie filling to a 9-by-13-inch baking dish and spread evenly. Scatter 1 1/2 cups blueberries on top. Sprinkle over the cake mix in an even layer. Cut the butter into 1-tablespoon pats and place on top of the dry cake mix. Sprinkle over the remaining 1/2 cup blueberries and set aside. For the crisp topping: In a bowl, toss together the flour, oats, brown sugar, baking powder, baking soda and salt. Add the cold butter and, using a pastry cutter, cut in the butter until a coarse crumb texture forms. Using your hands, sprinkle and break the crisp topping all over the top of the cake base. Bake 40 to 45 minutes. Serve with whipped cream. Copyright 2025 Television Food Network, G.P. All rights reserved. Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ▶ WEBSITE: https://www.foodnetwork.com ▶ STREAM ON HBO MAX: https://foodtv.com/StreamOnHBOMaxYT! ▶ FACEBOOK: https://www.facebook.com/FoodNetwork ▶ INSTAGRAM: https://www.instagram.com/FoodNetwork ▶ TIKTOK: https://www.tiktok.com/@foodnetwork ▶ TWITTER: https://twitter.com/FoodNetwork Ree Drummond's Blueberry Crisp Dump Cake | The Pioneer Woman | Food Network https://youtu.be/IqzdJ9uDFO0

This cake combines two of Ree’s favorite sweet dishes and is great to take to cookouts and potlucks. Using a box cake mix guarantees perfect results and there’s no need to tell anyone that you’ve used this shortcut as everyone dives in and pays you compliments!
#ReeDrummond #ThePioneerWoman #FoodNetwork #DumpCake
Watch #ThePioneerWoman, Saturdays at 10a|9c and stream on HBO Max: https://foodtv.com/StreamOnHBOMaxYT!
Get the recipe ▶ https://foodtv.com/48loIVo
Subscribe to Food Network ▶ http://foodtv.com/YouTube

Take one sassy former city girl, her hunky rancher husband, a band of adorable kids, an extended family, cowboys, 3,000 wild mustangs, a herd of cattle and one placid basset hound and you have The Pioneer Woman. The Pioneer Woman is an open invitation into Ree Drummond's life: The award-winning blogger and best-selling cookbook author comes to Food Network and shares her special brand of home cooking, from throw-together suppers to elegant celebrations. The series, set against the incredible story of life at home on the range, is the next best thing to actually sitting on a stool in Ree's kitchen.

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!

Blueberry Crisp Dump Cake
RECIPE COURTESY OF REE DRUMMOND
Level: Easy
Total: 1 hr 5 min
Active: 20 min
Yield: 10 to 12 servings

Ingredients

Cake Base:
One 14-ounce can blueberry pie filling
2 cup fresh blueberries
One 13.25-ounce box vanilla cake mix
12 tablespoons salted butter

Crisp Topping:
1 cup all-purpose flour
1 cup rolled oats
2/3 cup packed brown sugar
1/4 teaspoon baking powder
1/4 teaspoon baking soda
Pinch kosher salt
12 tablespoons salted butter, cold

To serve:
Whipped cream

Directions

Special equipment: a pastry cutter

For the cake base: Preheat the oven to 375 degrees F.

Add the blueberry pie filling to a 9-by-13-inch baking dish and spread evenly. Scatter 1 1/2 cups blueberries on top. Sprinkle over the cake mix in an even layer. Cut the butter into 1-tablespoon pats and place on top of the dry cake mix. Sprinkle over the remaining 1/2 cup blueberries and set aside.
For the crisp topping: In a bowl, toss together the flour, oats, brown sugar, baking powder, baking soda and salt. Add the cold butter and, using a pastry cutter, cut in the butter until a coarse crumb texture forms. Using your hands, sprinkle and break the crisp topping all over the top of the cake base.

Bake 40 to 45 minutes. Serve with whipped cream.

Copyright 2025 Television Food Network, G.P. All rights reserved.

Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
▶ WEBSITE: https://www.foodnetwork.com
▶ STREAM ON HBO MAX: https://foodtv.com/StreamOnHBOMaxYT!
▶ FACEBOOK: https://www.facebook.com/FoodNetwork
▶ INSTAGRAM: https://www.instagram.com/FoodNetwork
▶ TIKTOK: https://www.tiktok.com/@foodnetwork
▶ TWITTER: https://twitter.com/FoodNetwork

Ree Drummond's Blueberry Crisp Dump Cake | The Pioneer Woman | Food Network
https://youtu.be/IqzdJ9uDFO0

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YouTube Video VVU4WS1qclY4b1IzczJJeDR2aURrWnRBLklxemRKOXVERk8w

Ree Drummond's Blueberry Crisp Dump Cake | The Pioneer Woman | Food Network

Food Network 12.3K views October 13th

Chefs Pankaj Pradhan and Vikki Krinsky compete to create the best dish with silken tofu in the first round. The winner then challenges Bobby with a stuffed peppers dish. #BobbyFlay #FoodNetwork #BeatBobbyFlay #StreamOnHBOMax for more #BeatBobbyFlay: https://foodtv.com/StreamOnHBOMaxYT To Beat Bobby Flay, you’re going to have to get to him first! In this competition series, two talented chefs go head-to-head for the chance to put their culinary skills to the test against Bobby Flay. The winner moves on to the ultimate battle -- facing off against Bobby Flay -- but not without an advantage: our challenger chooses the dish they will both be judged on. Can Bobby come up with the winning dish with no time to prepare? In this competition, the challenger may get to call the dish, but it’s anyone’s game. Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ▶ WEBSITE: https://www.foodnetwork.com ▶ STREAM ON MAX: https://foodtv.com/StreamOnMaxYT ▶ FACEBOOK: https://www.facebook.com/FoodNetwork ▶ INSTAGRAM: https://www.instagram.com/FoodNetwork ▶ TWITTER: https://twitter.com/FoodNetwork ▶ TIKTOK: https://www.tiktok.com/@foodnetwork Beat Bobby Flay: Stuffed Peppers Challenge | Full Episode Recap | S9 E4 | Food Network https://youtu.be/VS-QzwgPOkQ

Chefs Pankaj Pradhan and Vikki Krinsky compete to create the best dish with silken tofu in the first round. The winner then challenges Bobby with a stuffed peppers dish.
#BobbyFlay #FoodNetwork #BeatBobbyFlay
#StreamOnHBOMax for more #BeatBobbyFlay: https://foodtv.com/StreamOnHBOMaxYT

To Beat Bobby Flay, you’re going to have to get to him first! In this competition series, two talented chefs go head-to-head for the chance to put their culinary skills to the test against Bobby Flay. The winner moves on to the ultimate battle — facing off against Bobby Flay — but not without an advantage: our challenger chooses the dish they will both be judged on. Can Bobby come up with the winning dish with no time to prepare? In this competition, the challenger may get to call the dish, but it’s anyone’s game.

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!

Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
▶ WEBSITE: https://www.foodnetwork.com
▶ STREAM ON MAX: https://foodtv.com/StreamOnMaxYT
▶ FACEBOOK: https://www.facebook.com/FoodNetwork
▶ INSTAGRAM: https://www.instagram.com/FoodNetwork
▶ TWITTER: https://twitter.com/FoodNetwork
▶ TIKTOK: https://www.tiktok.com/@foodnetwork

Beat Bobby Flay: Stuffed Peppers Challenge | Full Episode Recap | S9 E4 | Food Network
https://youtu.be/VS-QzwgPOkQ

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YouTube Video VVU4WS1qclY4b1IzczJJeDR2aURrWnRBLlZTLVF6d2dQT2tR

Beat Bobby Flay: Stuffed Peppers Challenge | Full Episode Recap | S9 E4 | Food Network

Food Network 12.1K views October 13th

Get ready for the best of Chopped Season 10 where every round delivers insane surprises and intense kitchen battles! Watch chefs struggle with forgotten ingredients and melting desserts, tackle wild combinations of fruits and roots, take on unusual meat mashups and more! #FoodNetwork #Competition Stream more #Chopped on HBO Max: https://foodtv.com/StreamOnMaxYT! Subscribe to Food Network ▶ http://foodtv.com/YouTube Chopped is a cooking competition show that is all about skill, speed and ingenuity. Each week, four chefs compete before a panel of expert judges and turn baskets of mystery ingredients into an extraordinary three-course meal. Course by course, the chefs will be "chopped" from the competition until only one winner remains. The challenge? They have seconds to plan and 30 minutes to cook an amazing course with the basket of mystery ingredients given to them moments before the clock starts ticking! Chopped is a game of passion, expertise and skill — and in the end, only one chef will survive the Chopping Block. Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ► WEBSITE: https://www.foodnetwork.com ► STREAM ON MAX: https://foodtv.com/StreamOnMaxYT ► FACEBOOK: https://www.facebook.com/FoodNetwork ► INSTAGRAM: https://www.instagram.com/FoodNetwork ► TWITTER: https://twitter.com/FoodNetwork ▶ TIKTOK: https://www.tiktok.com/@foodnetwork 🔴 WATCH NOW: Binge Season 10 Recaps of Chopped 🔪🙌 | Food Network https://youtube.com/live/wwFUB7_GcWM

Get ready for the best of Chopped Season 10 where every round delivers insane surprises and intense kitchen battles! Watch chefs struggle with forgotten ingredients and melting desserts, tackle wild combinations of fruits and roots, take on unusual meat mashups and more!
#FoodNetwork #Competition
Stream more #Chopped on HBO Max: https://foodtv.com/StreamOnMaxYT!
Subscribe to Food Network ▶ http://foodtv.com/YouTube

Chopped is a cooking competition show that is all about skill, speed and ingenuity. Each week, four chefs compete before a panel of expert judges and turn baskets of mystery ingredients into an extraordinary three-course meal. Course by course, the chefs will be "chopped" from the competition until only one winner remains. The challenge? They have seconds to plan and 30 minutes to cook an amazing course with the basket of mystery ingredients given to them moments before the clock starts ticking! Chopped is a game of passion, expertise and skill — and in the end, only one chef will survive the Chopping Block.

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!

Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
► WEBSITE: https://www.foodnetwork.com
► STREAM ON MAX: https://foodtv.com/StreamOnMaxYT
► FACEBOOK: https://www.facebook.com/FoodNetwork
► INSTAGRAM: https://www.instagram.com/FoodNetwork
► TWITTER: https://twitter.com/FoodNetwork
▶ TIKTOK: https://www.tiktok.com/@foodnetwork

🔴 WATCH NOW: Binge Season 10 Recaps of Chopped 🔪🙌 | Food Network
https://youtube.com/live/wwFUB7_GcWM

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YouTube Video VVU4WS1qclY4b1IzczJJeDR2aURrWnRBLnd3RlVCN19HY1dN

🔴 WATCH NOW: Binge Season 10 Recaps of Chopped 🔪🙌 | Food Network

Food Network 0 views October 13th

Tina Fey is already looking for a way to stay at Ina Garten’s house forever! Watch #BeMyGuest, Sundays at 11a|10c and stream on HBO Max.

Tina Fey is already looking for a way to stay at Ina Garten’s house forever!

Watch #BeMyGuest, Sundays at 11a|10c and stream on HBO Max.

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YouTube Video VVU4WS1qclY4b1IzczJJeDR2aURrWnRBLkRkME5KUWFNdk9R

"Can You Be Adopted at 54?" – Tina Fey 😂

Food Network 11.4K views October 12th

Binge the wild ride of #DDD Season 40 as Guy samples everything from a sweet baklava cheesecake in Ohio to a juicy bone marrow burger in New Jersey! #FoodNetwork #GuyFieri Watch #DDD, Fridays at 9|8c and #StreamOnHBOMax: https://foodtv.com/StreamOnHBOMaxYT Subscribe to Food Network ▶ http://foodtv.com/YouTube 00:00 - Intro 00:06 - Mac and Cheese 06:20 - Vegan Birra Taco 12:47 - Pork Belly Bao Bun 19:32 - Baklava Cheesecake 25:20 - Tteokbokki Mac and Cheese 32:06 - Dulce De Leche Pancake Balls 37:58 - Meatball Sub 43:51 - Barbacoa Nachos 50:00 - Corned Beef Reuben 56:07 - Fried Chicken 01:02:41 - Szechuan Cheddar Biscuits and Sausage 01:09:56 - Bone Marrow Burger 01:17:14 - Cheesesteak Visit the Spots: Tally Mac Shack at 1851 - https://www.facebook.com/TallyMacShack Tlaolli - https://www.tlaolli.org Leon’s at Lake Ella - https://www.facebook.com/leonstally Tommy’s Diner - https://tommysdiner.com Little Donkey - https://www.littledonkeycambridge.com Katalina’s - https://www.katalinas.com Cucina Florabella - https://www.florabellamissoula.com High Bank Distillery Co - https://www.highbankco.com Jersey Shore BB - https://jerseyshorebbq.com Sweet Cheeks Q - https://www.sweetcheeksq.com Little Goat Diner - https://www.littlegoatchicago.com Cave Bistro - https://www.cavebistro.com Wario’s Beef and Pork - https://www.wariosbeefandpork614.com Guy Fieri takes a cross-country road trip to visit some of America’s classic “greasy spoon” restaurants — diners, drive-ins and dives — that have been doing it right for decades. Catch a new episode of #DDD every Friday at 9|8c! Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ▶ WEBSITE: https://www.foodnetwork.com ▶ STREAM ON MAX: https://foodtv.com/StreamOnMaxYT ▶ FACEBOOK: https://www.facebook.com/FoodNetwork ▶ INSTAGRAM: https://www.instagram.com/FoodNetwork ▶ TWITTER: https://twitter.com/FoodNetwork ▶ TIKTOK: https://www.tiktok.com/@foodnetwork Binge #DDD with Guy Fieri | Season 40 Recap | Food Network https://youtu.be/CQNayzvxqzQ

Binge the wild ride of #DDD Season 40 as Guy samples everything from a sweet baklava cheesecake in Ohio to a juicy bone marrow burger in New Jersey! #FoodNetwork #GuyFieri
Watch #DDD, Fridays at 9|8c and #StreamOnHBOMax: https://foodtv.com/StreamOnHBOMaxYT
Subscribe to Food Network ▶ http://foodtv.com/YouTube

00:00 – Intro
00:06 – Mac and Cheese
06:20 – Vegan Birra Taco
12:47 – Pork Belly Bao Bun
19:32 – Baklava Cheesecake
25:20 – Tteokbokki Mac and Cheese
32:06 – Dulce De Leche Pancake Balls
37:58 – Meatball Sub
43:51 – Barbacoa Nachos
50:00 – Corned Beef Reuben
56:07 – Fried Chicken
01:02:41 – Szechuan Cheddar Biscuits and Sausage
01:09:56 – Bone Marrow Burger
01:17:14 – Cheesesteak

Visit the Spots:
Tally Mac Shack at 1851 – https://www.facebook.com/TallyMacShack
Tlaolli – https://www.tlaolli.org
Leon’s at Lake Ella – https://www.facebook.com/leonstally
Tommy’s Diner – https://tommysdiner.com
Little Donkey – https://www.littledonkeycambridge.com
Katalina’s – https://www.katalinas.com
Cucina Florabella – https://www.florabellamissoula.com
High Bank Distillery Co – https://www.highbankco.com
Jersey Shore BB – https://jerseyshorebbq.com
Sweet Cheeks Q – https://www.sweetcheeksq.com
Little Goat Diner – https://www.littlegoatchicago.com
Cave Bistro – https://www.cavebistro.com
Wario’s Beef and Pork – https://www.wariosbeefandpork614.com

Guy Fieri takes a cross-country road trip to visit some of America’s classic “greasy spoon” restaurants — diners, drive-ins and dives — that have been doing it right for decades. Catch a new episode of #DDD every Friday at 9|8c!

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!

Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
▶ WEBSITE: https://www.foodnetwork.com
▶ STREAM ON MAX: https://foodtv.com/StreamOnMaxYT
▶ FACEBOOK: https://www.facebook.com/FoodNetwork
▶ INSTAGRAM: https://www.instagram.com/FoodNetwork
▶ TWITTER: https://twitter.com/FoodNetwork
▶ TIKTOK: https://www.tiktok.com/@foodnetwork

Binge #DDD with Guy Fieri | Season 40 Recap | Food Network
https://youtu.be/CQNayzvxqzQ

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YouTube Video VVU4WS1qclY4b1IzczJJeDR2aURrWnRBLkNRTmF5enZ4cXpR

BINGE the Best of #DDD Season 40 with Guy Fieri 🔥 | Food Network

Food Network 38.8K views October 12th

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